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Poultry/Waterfowl Production Manual A Guide for 4-H Leaders and Beginning Farmers

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The manual is intended to be a resource that provides educational information for 4-H leaders and people who are interested in getting involved in raising poultry livestock. It covers topics such as breeds, husbandry, nutrition, health, safety, and business. Readers who require additional information, specific regulations, or more details are asked to contact the Nova Scotia Department of Agriculture’s regional offices for assistance: https://novascotia.ca/agri/programs-and-services/regional-services/